Kick-off Event at MIGRANT | MAUI

Join Chef Sheldon Simeon and friends for a Maui style kick-off for Hawaii Seafood Month on September 23rd, from 6:00 p.m. to 8:00 p.m. at Migrant at the Wailea Beach Marriott Resort and Spa. This exclusive dining event will feature seafood tastings prepared by Chef Sheldon along with Mark Ellman (Māla Ocean Tavern, Frida's and Honu Pizza & Seafood), Chef Isaac Bancaco (Kaʻana Kitchen at ANdAZ Maui at Wailea Resort), Chef Tylun Pang (Kō Restaurant at Fairmont Kea Lani), Chef Jeff Scheer (The Mill House at Maui Tropical Plantation), and Chef Kyle Kawakami (Maui Fresh Streatery). For tickets call (808) 875-9394 or email info@migrantmaui.com.

Photos Courtesy of Mieko Horikoshi

Click on the photos below to trace your fish!