Food & Policy Talk Tails Event at Koko Head Cafe: November 9, 2015

Conservation International Hawaii, the Hawai’i Center for Food Safety and Hawai’i Chefs Action Network hosted a seafood-focused Food & Policy Talktails pau hana at Koko Head Cafe on Monday, November 9, 2015. Government staffers, advocates and chefs came together for a talk story session with food by Koko Head Cafe’s Lee Anne Wong.

http://www.honolulupulse.com/2015/11/food-policy-talktails/#seafood-month-51